Available 10AM - 4PM Monday - Friday.
Minimum order of 15 people. Prices listed are per person.
Catering - Contact Mike: (402) 990-2737
Please place orders by 3PM the day prior to ensure a timely delivery
Same day orders will be accommodated whenever possible, but are not guaranteed
1. Enchilada Plate $8.50
Your choice of a beef, chicken, cheese, seafood or veggie enchilada, with Mexican rice, re-fried beans, pico de gallo and chips. A gamish tray that includes lettuce, tomato, black olives and sour cream.
2. Enchilada and Taco Plate $9.95
All of the above plus a soft shell taco
3. Taco Plate $8.50
Two Soft Shell Tacos (beef or chicken)
Mexican rice and re-fried beans, pico de gallo and chips, hot sauce and sour cream
4. Fajita Bar $9.95
Choice of Fajitas (steak or chicken)
with grilled onions and bell peppers, soft flour tortillas, Mexican rice, pico de gall and chips. A gamish tray that includes guacamole, cheese, pico de gallo, sour cream, mexican rice & refried beans
5. Chicken Summer Salad $8.95
Fresh mixed greens with strawberries, mandarin oranges, blueberries and sweet pecans. Topped with grilled chicken breast and poppy seed dressing and served with a muffin.
Bring your special event to Fernando’s. Our party rooms at our 114th & Dodge and Blair locations have rooms available year-round and can accommodate up to 120 guests each. Fernando’s on Pacific offers al fresco dining April through September, weather permitting, and is available for parties up to 60. All locations come with a full food and bar selection.
Let us help plan your event and we can customize any menu to suit your needs and the occasion, whether it be our signature Mexican fare or American dishes. We have hosted a variety of events, including, but not limited to, rehearsal dinners, baby & wedding showers, birthday celebrations, graduations, and company functions. For meeting needs, all of our party rooms are Wi-Fi enabled.